where it comes from
We work directly with the Pacific Northwest's best oyster and shellfish growers — and run a dedicated East Coast program — so every lot carries a name, a place, and a harvest date.
Shelton, WA · Samish & Totten Inlet
since 1890
Fifth-generation grower, the backbone of the West Coast program.
Lilliwaup, WA · Hood Canal
since 1922
Tideflat-grown beach oysters from a century-old family farm.
Coupeville, WA · Whidbey Island
since 1975
Oldest and largest mussel farm in the U.S.; raft-grown in Penn Cove.
Olympia, WA · Eld Inlet
since 1988
South Sound grower — supply agreement signed, certs in review.
Eureka, CA · Humboldt Bay
since 2012
Kumamoto specialist; finishing onboarding paperwork.
Wellfleet, MA · Cape Cod
since 1995
Anchors the East Coast program with overnight air freight.
Néguac, NB · Miramichi Bay
since 1989
Cold-water Canadian grower — recruiter outreach drafted, awaiting reply.
Willapa Bay, WA
Target farm identified by the recruiter agent; not yet contacted.
grow something great?
If you harvest oysters, clams, mussels, or crab and want your product in front of the region's best kitchens, let's talk.
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